Hare & Tortoise Pinot Gris
King Valley
Nose of freshly cut pear, lemons, ginger aromas lead to a mouth-filling burst of fruit flavor. Pear, green apple, light spices and white flowers on the palate are framed by refreshing acidity.
Nose of freshly cut pear, lemons, ginger aromas lead to a mouth-filling burst of fruit flavor. Pear, green apple, light spices and white flowers on the palate are framed by refreshing acidity.
Nose of freshly cut pear, lemons, ginger aromas lead to a mouth-filling burst of fruit flavor. Pear, green apple, light spices and white flowers on the palate are framed by refreshing acidity.
About Hare & Tortoise
The wine regions of the great state of Victoria are some of Australia’s most picturesque and historical. Today we can expect to see exciting wines and evocative wine styles as common fare. Hare & Tortoise represents the steady pursuit of fine, individual, regional wines of great drinkability & interest through patience, knowledge and a hands-off approach to winemaking.
Production note
Hand-picked in the morning before the warmth of the day, hand-sorted prior to whole bunch pressing and fermentation in stainless steel. Some time on lees in tank has softened the wines edges and helped create a wonderfully bright, aromatic wine with full flavors yet subtlety and texture.
