Smallfry Jellyfish Grenache | Barossa (biodynamic)
Everything you want grenache to be. Ripe strawberry, cranberry, pencil shavings, soft tannins, with a vibrant acidity.
Everything you want grenache to be. Ripe strawberry, cranberry, pencil shavings, soft tannins, with a vibrant acidity.
Everything you want grenache to be. Ripe strawberry, cranberry, pencil shavings, soft tannins, with a vibrant acidity.
About Smallfry
Smallfry wines is a partnership in business and life between Suzi Hilder and Wayne Ahrens, viticulturists bitten by the winemaking bug. The essential component is estate grown Biodynamic fruit. As winemakers, they rely on wild yeast to conduct the primary alcoholic ferment with minimal intervention through the entire process. The style is food friendly, Euro style, with an eye on balance and subtlety.
Production note
Biodynamically grown on alluvial soil before fermenting in stainless steel tanks. Unfined and unfiltered with minimal added sulphites.
